Start by soaking your skewers in water. I place mine on a small sheet pan filled with water and a mug holding them down under water. This will make sure your skewers will not burn when they are placed in the oven.

Next you will need to cooking your tots on a baking sheet. Typical time and heat is 350 degrees for 20 minutes, but would recommend following directions on your brand of tater tots. The key to this recipe, is to make sure your tater tots are fully cooked and on the crispy. If they are not crispy, they will fall apart when placed on the skewer.

Once, they are cooked, remove from the oven and let cool for a few minutes. Once you are able to handle them, skewer 6-7 tater tots onto each skewer and place back onto the sheet pan.

Spoon the pizza sauce onto each skewer, making sure you cover each of the tater tots. Then add a layer of cheese, a layer of pepperoni, and then another layer of cheese.

Into the oven for another 10 minutes at 350 degrees. Cut and serve