Watermelon Feta Basil Salad on a Stick
Summer entertaining made that much sweeter with these delicious watermelon feta basil salad on a stick appetizers. The perfect picnic food idea.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizers
Cuisine: American
Servings: 12 pieces
Calories: 13kcal
Author: Alli Ward
- Watermelon
- Feta Cheese block
- Basil
- Salt and Pepper flaky or coarse salt
Start by cutting the watermelon into one-inch cubes.
Next, cut your feta chunks into similar one-inch cubes.
Cut or rip the basil leaves into small one-inch size pieces.
Place them all on a toothpick.
Sprinkle with flaky salt and pepper.
Serving: 1g | Calories: 13kcal | Carbohydrates: 2g | Fat: 1g | Cholesterol: 2mg | Sodium: 47mg | Sugar: 2g